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Maple Beverage Recipes

Maple Milk

Ingredients:

  • 1 cup milk

  • 2 tbsp maple syrup

Directions: Skim, 1%, 2%, and full fat milk are all suitable. Simply pour the maple syrup into the milk and stir. For a gallon of milk, use a quart of maple syrup. The proportion in ounces in 8oz. milk to 1oz. syrup.

-Recipe by Cornell Maple Program

Maple Olde Fashioned 

Ingredients:

  • 1 oz. top shelf Bourbon

  • 1 oz. dark Maple Syrup

  • 2 dashes orange bitters

  • ice to preference

  • cinnamon stick 

Directions: combine Bourbon and Maple Syrup, pour over ice, add bitters and garnish, enjoy responsibly. ​

Maple Milkshake

Ingredients:

  • 2 scoops vanilla ice cream

  • 1 cup milk

  • ½ cup maple syrup

Directions: Place ingredients in blender and blend until well mixed or shake all ingredients thoroughly in a tightly covered container.

Maple Lemonade

Makes 7 cups  

  • 5 cups of water

  • 1 1/4 cups of fresh squeezed lemon juice (5-6 lemons)

  • 1/2 cup of pure Maple Syrup (Amber with Rich Taste or Dark with Robust Taste)

  • Optional Herbs: Sage, Rosemary, Lavender

Combine ingredients, add ice, stir and enjoy!

-Recipe by Vermont Maple Sugar Makers Assoc.

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